Sask Pork welcomes in its next Board of Directors for 2023-25, with two new members coming into the picture. Toby Tschetter will remain as Chairman.
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Donald Leung was honoured as this year’s recipient of the Lifetime Achievement Award at Sask Pork Symposium 2023.
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The Saskatchewan Pork Development Board sent a letter to Saskatchewan’s senators to help keep our industry and economy stable.
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The goal of research being conducted through the NSERC Industrial Research Chair in Swine Welfare is to develop an automated swine welfare assessment system.
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An analysis of Canadian pork production over the past 30 years shows a continued increase in efficiency and productivity and a shrinking of the sector's environmental footprint. Dr. Mario Tenuta, the Senior Industrial Research Chair in 4R Nutrient Stewardship and a Professor of Soil Ecology with the University of Manitoba, said the study shows from 1990 to 2020 the efficiency of producing pork improved by a good eight to 10 percent.
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Sask Pork is undertaking a first-of-its-kind in Saskatchewan research project, thanks to funding from the Agriculture Development Fund (ADF). Sask Pork will receive $150,000 over three years to evaluate antibiotic use on Saskatchewan hog farms.
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The General Manager of Sask Pork is suggesting that the passage of Bill C-234 is critical to preserving the ability of Canadian farmers to compete in an international market place. Bill C-234, a private member's bill that will create specific exemptions for farmers to Canada's carbon pricing scheme has passed in the House of Commons and is now awaiting passage in the Senate.
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