With feed costs making up 65-70% of a typical farm’s budget, there’s growing demand on how to make every dollar count. Sask Pork’s spring webinar series returns with How to Save Money in Your Hog operation with Dr. Danilo Sotto. Originally from the Philippines, Danilo worked in the Philippine feed industry as an Animal Nutritionist for 16 years before coming to Saskatchewan in 2015 to pursue post-graduate studies.  He obtained his Ph.D. from the University of Saskatchewan and Prairie Swine Centre in 2019.  He joined Gowans Feed Consulting (GFC) as a Swine Nutritionist in 2018 and later on Western Ag Supply (WAGS) in 2019.  As a Swine Nutritionist, Danilo works with pig producers in Saskatchewan, Alberta and Montana, providing them with animal nutrition and barn management advice with the overall objective of managing their feed cost per pig and improving overall performance and profitability.

To register: Meeting Registration - Zoom