Today, Saskatchewan Agriculture Minister David Marit announced $700,000 in funding to support swine disease mitigation efforts. Sask Pork will also be providing $300,000 towards a swine market disruption plan, which will help industry respond to potential market closures due to an animal health emergency event such as African swine fever.
Read MoreSaskatchewan's pork producers are calling on the federal government to follow the lead of other countries and exempt ground pork and beef from proposed front-of-package labeling that would require symbols indicating products are high in fat, sugar or sodium.
Read MoreSask Pork is applauding new measures brought forward today by the Government of Saskatchewan to regulate, monitor and control wild boar and feral pigs in the province. The Ministry of Agriculture announced that it is developing regulations for licensing existing commercial wild boar farms and imposing a moratorium on new farms. Regulations for wild boar/feral pigs will also be developed under The Pest Control Act.
Read MoreThe Chair of Sask Pork says among the organization's priorities during the coming year will be industry development, producer services, public relations and research.
Read MoreThe Chair of Sask Pork says the cross-border vaccine mandate is making accessing feed imports from the United States difficult at a time when supplies in western Canada are tight due to last year's drought.
Read MoreSask Pork has announced its 2021-23 provincial Board of Directors. At the first meeting of the Board of Directors held this week in Saskatoon, directors elected the 2021-23 Executive. Toby Tschetter was elected Chair, Jay McGrath was elected Vice-Chair and John Beckton will hold the Audit Chair position.
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