The Director of Risk Management with HAMS Marketing Services is advising pork producers to lock in their feed costs as they forward contract their hog production.
Read More
About Sask Pork
Board of Directors & Staff
Annual Reports
Governance & Legislation
Community Investment
Awards of Distinction
New Producer Registration
On Farm Programs
Small Scale Production
Transporting Hogs
Pork Processing
Sustainability & Environment
Livestock Rollover Emergency Response
Workplace Health & Safety
Resources
African Swine Fever
On-Farm & Transport Biosecurity
Feral Wild Pigs
Research
Swine Nutrition
Disease Surveillance
Recipe Search
Recipe Collections
Cooking & Handling
Health & Nutrition
Food Articles
Home Chef How-to Videos
Retail & Food Service
Healthy Plates-Family Meals